Multiple award-winning, flaky, hot smoked salmon from one of Rick Stein's Food Heroes, Salar Smokehouse. Great Taste GOLD Award winnner 2007-2008-2009. Salar Smokehouse is situated on the shore of Loch Carnan in the Hebridean island of South Uist. Only superior quality Loch Duart Scottish salmon which are RSPCA Freedom Foods approved, salt and seasoned oak chippings, to make delicious Salar Flaky Smoked Salmon.








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