Granny Smith was first grown in Australia and is usually sold under ripe thus having a tart flavor. It is an unusual colour being a brilliant emerald green when fully ripe with the occasional slight flush appearing on one side.
Quantity: 3
Granny Smith was first grown in Australia and is usually sold under ripe thus having a tart flavor. It is an unusual colour being a brilliant emerald green when fully ripe with the occasional slight flush appearing on one side. It is widely grown in South Africa, Australia, Chile, and France.
Search
','_blank','scrollbars=no,width=620,height=660'))
Stay updated
Join our mailing list to receive updates and special offers:
NEWS ARTICLES
